From the sun-drenched markets of Provence comes a taste of the Côte d’Azur — bright, aromatic olive oil infused with the famed lemons of Nice. Its flavor is gently bitter yet irresistibly fruity, a combination that captures the very essence of southern France. One drizzle, and you’re transported straight to the Riviera.

How to use:
This oil brings a fresh, lively note to nearly everything it touches — from gourmet salads (Caesar, tabbouleh, crudités) to grilled fish, lemon chicken, or a slow-simmered tagine. It even lends a delicate citrus lift to cakes and baked goods. Try pairing it with passion fruit vinegar, white wine vinegar, basil vinegar, balsamic from Modena, or sherry vinegar for a truly Provençal experience.

This item will begin shipping in late October.

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